Treat yourself to a Brown Sugar Bourbon soaked Apricot that is resting on a delicious Coconut Whip Cream topped with a Crunchy Maple Granola
Rustic Cherry Galette
This Cherry Galette is simply delicious with its citrus and spice pairing along with the perfect buttery crust.
The Perfect Pacific Northwest Weekend
5 Things To Do for a Perfect Pacific Northwest Weekend
Our New Favorite Cookbook || DEEP RUN ROOTS by Vivian Howard ||
Vivian Howard takes you deep into Southern Seasonal Cooking while highlighting the hands that planted and harvested the feature ingredients from her recipes.
The “Ladies” Whiskey Sour
A spicy sweet whisky sour for the Ladies featuring Pacific Northwest Brown Sugar Bourbon by Heritage Distillery, Maple Syrup and Cinnamon.
The Best Pacific Northwest Clam Chowder
A Creamy, Thick and Flavorful Ivar's Style Clam Chowder made with Fresh Pacific Northwest Razor Clams.
Winter Squash Soup
A soothing and healthy soup that mixes squash with pear, apple and sage tastes. Plus a bonus recipe: Sausage and Apple Endive Bites.
Harvest Applesauce
A spicy rich applesauce perfect for your Thanksgiving or other fall and winter holiday gathering
Kentucky Pear Mule
A spicy sweet twist on the mule with bourbon, ginger cider and pear topped with a candied ginger.
Pear Crumble Pie
Pear Crumble Pie: The best pie you'll ever taste. The sweetness of pears, with just the right amount of spice from ginger and the cookie taste of the crumble. Your life is about to change forever.